Green Synthesis and Bioactivity of Copper Nanoparticles from Asparagus aethiopicus and Asparagus densiflorus

An aqueous extract of the shade-dried parts Asparagus aethiopicus L. and densiflorus (Kunth) Jessop was used to synthesize copper (CuO) nanoparticles (Cu NPs). UV-visible spectroscopy performed assess formation Cu NPs. Maximum absorbance obtained between 310–360 nm, confirming CuO NPs were effective against Pseudomonas aeruginosa (ATCC 27853), a gram-negative human pathogenic bacterium. The bacterial growth curve showed that inhibited growth. This study conducted using different plant, such as roots, shoots, fruits, seeds A. roots shoots densiflorus. fruit better results than shoots. Therefore, employing green synthetic processes inhibits release harmful by-products. Compared traditional techniques NP synthesis, transition extracellular production utilizing dried biomass appears be economical environmentally beneficial.